Top Fermented Rice
Rice Water For Hair Growth, Leave in Rice Water Hair Care Products for Women & Men, Biotin Infused Fermented Rice Water Spray. Rice Water Hair Mist For Dry, Frizzy, Weak, Damaged Hair - Strengthen, Moisturize & Thicken Hair Naturally - 4oz
- NOURISHING RICE WATER SPRAY: Fermented Rice Water has a long history of being used to grow hair - due to its acidic properties. Rice Extract helps revitalize skin, increase hair’s elasticity and consistently restore shine to dull, lifeless hair. This Rice Water for Hair Growth is rich in proteins to promote the growth of healthy, full hair..
- ILEAVE IN CONDITIONER: This unique Rice Water for Hair Growth Spray is specially formulated with vitamin-rich rice water and aloe vera to quickly and easily help nourish, detangle, and hydrate your hair. Apply this rice water spray leave in conditioner to damp or dry hair to prevent tangles, frizz, and damage while adding extra moisture to your ends. For those with curly hair, this will be a great advantage. Our Fermented Rice Water for Hair Growth will not leave a thick residue on the hair..
- PROMOTING HAIR GROWTH INGREDIENTS: Anti Hair Loss Proprietary Blend - Enhanced with Vitamin B, Aloe Vera, Biotin, and more! Aloe vera is there to help repair damage and provide soothing conditioning. Biotin promotes hair growth and strengthens the benefits of rice water. It moisturizes, makes the hair a thicker look, and addresses the roo....
Check StockSoeos Chinkiang Vinegar 18.6 fl oz (550ml), Chinese Black Vinegar, Traditional Black Chinese Vinegar, Organic Black Vinegar, Zhenjiang Black Vinegar, Zhenjiang Xiangcu, Black Rice Vinegar | Condiment for Cooking Noodles, Braised Meat, Cold Appetizers
- WHAT IS CHINKIANG VINEGAR: Zhengjiang vinegar is a type of Chinese black vinegar also known as Black Rice Vinegar. Made from fermented various grains such as black sticky rice or regular glutinous rice..
- DISTINCTIVE TASTE: Rich, pungent, and tart flavor, sometimes with a hint of sweetness. It has a fermented malty taste and woody character that distinguish it from the light colored and fruity rice vinegar..
- VERSATILE USE: It works well as a cooking sauce for braised dishes or as a dipping sauce for dumplings and seafood, and a good way to lift a noodle broth..
- AGED AND FERMENTED: It is made from various grains and is aged until the color turns dark brown or inky black. Vinegar is free of any colorant..
- SOEOS takes your satisfaction as our highest priority. Let us know anytime for questions and concerns, as we value your voice to make things right..
Check StockLABO Nutrition CHOLRestore – Red Yeast Rice with Phytosterol Health Supplement, Supports Healthy Cholesterol Levels, Citrinin & Aflatoxin Free, 90 Vege Capsules 3x3
- ... GOLD STANDARD PREMIUM FORMULA – Natural and holistic formula, made with a proprietary blend of functional premium Red Yeast Rice & Phytosterol – Oryza Rice Sterol from Japan. The pairing of Red Yeast Rice and Oryza Sterol Phytosterols provides cumulative and significant effects for blood lipid support..
- ORGANIC FERMENTED RED YEAST RICE (Monascus Purpureus) - fermented with premium grade organic rice & employing cutting-edge technology to yield high amounts of bioactive compounds which are naturally-derived. Less stress on the liver compared to lower grade strains and readily absorbed and utilized by the body..
- ORYZA STEROL PHYTOSTEROLS – Naturally-occurring Phytosterols –Beta-sitosterol (minimum 40% of β-sitosterol), brassicasterol, stigmasterol, and campesterol are extracted from rice bran & rice germ..
- POTENT & AMAZING HEALTH BENEFITS: Helps maintain healthy cholesterol and triglyceride levels, Supports smooth blood circulation, Support healthy body weight, blood pressure and blood glucose levels, Support healthy inflammatory response, Supports prostate health..
- POTENCY & PURITY ASSURANCE: Rice sterol with more than 90% purity. THIRD-PARTY TESTED, SAFE, ALL-NATURAL: Citrinin-free & Aflatoxin-free. Free from gluten, wheat, yeast, milk derivati....
Check StockJarrow Formulas Red Yeast Rice - Includes 100 mg Co-Q10 Per Serving - Heart, Cardiovascular Health, Dietary Supplement - 120 Veggie Caps - 60 Servings (PACKAGING MAY VARY)
- Benefits - Jarrow Formulas Red Yeast Rice functions to support cardiovascular health..
- Includes Co-Q10 - Jarrow Formulas uses red yeast rice that is carefully fermented to avoid the presence of citrinin, a naturally occurring mycotoxin.
- It also includes 100 mg of coenzyme Q10 per serving..
- Red Yeast Rice - Red Yeast Rice is rice that has been fermented by the yeast monascus purpureus.
- It has been used in Asia for centuries as a food preservative, food colorant, and flavoring, as well as in traditional herbal formulas..
- Convenient Veggie Capsules - Each veggie capsule offers 1,200 mg of red yeast rice and 100 mg of Co-Q10.
- Adults take 2 capsules per day with a meal or a glass of water or as directed by your qualified healthcare professional..
- Superior Science, Smarter Formulas - Informed by strong scientific research, Jarrow Formulas products are carefully crafted to ensure you get the benefit of each and every vitamin, mineral and supplement..
Check StockaSquared Nutrition Red Yeast Rice 1800mg - Dietary Supplement Vegan Powder Pills to Support Cardiovascular Health - 180 Veggie Capsules
- MAX STRENGTH FORMULA: aSquared Nutrition’s maximum strength Red Yeast Rice supplement contains 1800mg of pure Red Yeast Rice per serving. With 180 veggie capsules in every bottle, you receive a full 60 day supply. Red Yeast Rice is made from fermented yeast that grows on rice called Monascus Purpureus. Don’t settle for Red Yeast Rice (RYR) products that only offer 500mg, 600mg, 900mg or 1200mg of Red Yeast Rice per serving, or that only offer 60, 90 or 120 capsules, softgels, tablets or pills. *.
- AMAZING HEALTH BENEFITS: Red Yeast Rice (RYR) supplementation supports cardiovascular health, supports healthy weight management, promotes digestive & liver health, and may support healthy circulation. The Monascus Purpureus yeast produces numerous metabolites including pigments, monacolins, and GABA. Red Yeast Rice also often contains sterols such as beta-sitosterol and unsaturated fatty acids such as Linolenic Acid. *.
- BACKGROUND: Red Yeast Rice (RYR) has been used in traditional Chinese medicine and other Asian cultures for medicinal purposes. It has also been used in the production of several types of Japanese sake and Korean rice wine. Red Yeast Rice is made from yeast that grows on rice called Monascus Purpureus, which is thought to contain a number ....
Check StockNature's Answer Red Yeast Rice Herbal Supplement Vegetarian Capsules, 90-Count | Promotes a Healthy Heart | Cardiovascular Support | Beneficial for Blood Circulation
- Red Yeast Rice is a fermented product made from white rice on which a strain of Red Yeast called Monascus purpureus has been grown. It has been historically used in China as a coloring agent for foods and medicines. Clinical studies have demonstrated its diverse therapeutic applications on the body..
- Helps maintain healthy blood lipid levels Promotes overall health and well-being Vegan and gluten free A traditional favorite in Asia, red yeast rice has struck a popular chord with Americans because of its ability to help maintain healthy blood lipid levels that are already in a healthy range. Red yeast rice is a fermented product made from white rice on which a strain of Red Yeast has been grown..
- Monascus purpureus Full Spectrum Herb Tested & Verified Identified for Authenticity Holistically Balanced, This product is packaged with hastel free opening for easy access..
- This product is Vegan, Vegetarian, Gluten Free, and Never Tested on Animals. Red Yeast Rice promotes a Healthy Heart, Cardiovascular Function as well as an increase in Blood Circulation..
- This product is made and packaged in the USA to ensure premium and safety to all consumers of this product..
Check StockKimlan Sang Chau Grade A Light Soy Sauce, 20 Ounce (Pack of 2)
- [Pack of 2] Kimlan Premium Multi-Grain Soy Sauce, Gluten Free / GF, Naturally Fermented, No Preservatives Added 【金蘭】五穀醬油 - 17 Fl Oz.
- With soybean, barley, sorghum, buckwheat, Penglai rice, Zalai rice and other grains, with the unique brewing technology of Jinlan, it is fermented and matured for a long time..
- 【金蘭】五穀醬油500ml ● 首創健康無麩質醬油 ● 無麩質穀類釀造、營養價值豐富 ● 以黃豆、薏仁、高梁、蕎麥、蓬萊米、在來米等多種榖類,配合金蘭獨特之釀造技術,經長時間之發酵熟成 ● 淬釀出色、香、味俱佳 ● 易過敏體質幼童可用.
Check Stock52USA Shaoxing Cooking Wine 21.64 fl oz Chinese Asian Cooking Wine Shao Hsing Rice Wine Shaoxing Rice Wine Hsing Rice Wine Fermented Rice Wine Homemade Asian Cooking
- 52USA Shaoxing wine is one of the most famous varieties of huangjiu, or traditional Chinese wines, fermented from rice..
- 52USA Shaoxing rice wine adds an unmistakable flavor and fragrance to dishes.
- Every Chinese restaurant uses cooking wine in almost EVERY savory dish..
- Authentic Chinese Cooking Wine, fermented from rice. It originates from the region of Shaoxing, in the Zhejiang province of eastern China..
Check StockOur Aroma Rooibos Antioxidant Face Wash | 4 fl Oz | Organic Bio-Degradable Exfoliating Facial Cleanser | Ideal for Sensitive, Dry Skin | Non-Irritating | Won't Clog Pores |
- FERMENTING CLEANSER SET: This 2-piece bundle contains a 3.5 oz container of Naturium Fermented Camellia Creamy Cleansing Oil & a 4 oz container of Naturium Fermented Rice Enzyme Cleanser, two fermented cleansers that will leave skin fresh and radiant..
- GENTLY SCRUB AWAY DIRT AND OIL: Our Fermented Rice Enzyme Cleanser uses natural, biodegradable micro-powders to cleanse, polish and brighten skin, leaving skin feeling softer, smoother and more supple..
- MELT AWAY MAKEUP: Our creamy cleansing oil contains linoleic-rich oils that work to dissolve makeup, oil, SPF and other impurities and rinses clean. Great as a first cleanse or as your only cleanse..
- BIOCOMPATIBLE & SAFE: Naturium's skincare is formulated with both potent natural ingredients & advanced synthetic ingredients. They utilize efficacious levels of active ingredients, are pH level appropriate, & are thoroughly tested for safety..
- CLEAN FORMULATION, NON-TOXIC: Cruelty free, paraben free, vegan, gluten free, fragrance free & non-toxic. Made with the highest-quality botanical, earth & marine-based ingredients combined with non-toxic-to-skin alternatives & advanced science..
Check Stock11 Bottles Nangfah Plara Fermented Pickled Fish Sauce Thai Food Cooking 400 g. Pink Cap Wholesale from Thailand
- 11 Bottles of Original Nangfah Plara Fermented Pickled Fish Pink Cap.
- Pla ra or Pla Rah is a traditional northeastern Thai and Lao seasoning produced by fermenting fish with rice bran or roasted rice powder and salt fermented in a closed container for at least 6 months..
- Made by pickling several varieties of fish in Thailand..
- EASY TO USE, CLEAN AND SAFETY. For Thai food such as green papaya salad or Som Tam..
- Imported from Thailand. Ship to USA via DHL Express. Estimated delivery time 5 - 7 days..
Check Stock10 Bottles Zab Mike Plara Fermented Pickled Fish Sauce Thai Food Papaya Salad Dressing 350 g. Wholesale from Thailand
- Imported from Thailand. Ship to USA via DHL Express. Estimated delivery time 5 – 7 days..
- Made by pickling several varieties of fish in Thailand..
- 10 Bottles of Original Zab Mike Plara Fermented Pickled Fish.
- EASY TO USE, CLEAN AND SAFETY. For Thai food such as green papaya salad or Som Tam..
- Pla ra or Pla Rah is a traditional northeastern Thai and Lao seasoning produced by fermenting fish with rice bran or roasted rice powder and salt fermented in a closed container for at least 6 months..
Check StockChinkiang Balsamic Vinegars, Chinese Zhenjiang Traditional Black Xiangcu Vinegar, Brewed From Various Grains Aged Until the Color Turns Dark, 16.9 fl oz /550ml
- Chinkiang vinegar is a type of Chinese black vinegar.It is made ferment brewing from water, glutinous rice, wheat bran, sugar, salt..
- Various grains and is aged until the color turns dark brown or inky black.It has a fermented malty taste and woody character that distinguish it from the light colored and fruity rice vinegar..
- Rich, pungent, and tart flavor, sometimes with a hint of sweetness. It has a fermented malty taste and woody character that distinguish it from the light colored and fruity rice vinegar..
- For certain dishes, such as vinaigrette cabbage, Kung Pao chicken and spinach salad, you should only use black vinegar..
- Takes your satisfaction as our highest priority. let us know anytime for questions and concerns, as we value your voice to make things right..
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