Top Fish Filet Knife 2

The Serious Catch 7-In Fish Fillet Knife With Sheath - Premium German High-Carbon Steel - Leather Sheath Ideal for Indoors and Outdoors - Use to Fillet Fish and Meat

  • Fillet fish like a pro – The Serious Catch fillet knife is designed by fishermen for fishermen and its 7" razor sharp blade will filet a fish worthy of any five-star restaurant.
  • it is designed and crafted to the highest manufacturing standards using only the best materials and sharpening methods. It may even be the last knife you ever purchase unless you purchase one for your kitchen and another for the boat.
  • we even package it in a custom-made magnetic box making it perfect for a gift.
  • Razor sharp and holds its edge – Using 55-57 HRC premium grade German steel, the 16-degree razor-sharp blade easily slices through fish and bone and is the perfect hardness to keep its razor edge fish after fish while still being easy to hone.
  • the steel is the same grade used in the highest-end German kitchen knives and surgical equipment, and for best results, we sharpen and polish the blade using the three-step Japanese Honbazuke method producing an ultra-sharp cutting-edge.
  • Genuine leather belt sheath included - Protects your knife and helps keep the blade in the best condition possible.
  • always store your fishing and hunting knives in sheaths....
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Syosaku Japanese Sushi Fillet Chef Knife Shiroko White Steel -No.2 D-Shape Magnolia Wood Handle Deba 7-inch 180mm

  • ... with soft iron to make Awase construction (HRC 62-63). It gives exceptional sharpness, edge retention, durability, and ease of sharpening at the same time. Thanks to the ultra sharp edge and tip of the blade, you can easily fillet your fish or meat with super precision. It’s single-edged for right handers..
  • SUSHI FILET SPECIALIST - The Deba knife is designed to butcher and fillet whole fish. The blade is made according to the Japanese tradition, with Shinogi on the front side and Urasuki on the back. The ultra sharpness and the heft of the blade make it effortless to cut through the heads and bones of whole fish. You can use it for chicken and other meats, too. The ergonomically designed D-shape Magnolia wood handle and perfectly balanced construction make you comfortable at each use..
  • MAINTENANCE AND CAUTIONS - The knife is recommended only for chefs with proper knowledge of usage and maintenance. The blade is not stainless. The stain doesn’t affect the performance or the food you cut. To minimize the stain, wash with mild detergent and dry well after the use. Apply some oil before storage. Hand wash only. Avoid cutting through large bones of chicken and meat. If properly sharpened on quality whetstones, the unbelievable sharpness lasts for years....
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Syosaku Japanese Sushi Fillet Chef Knife Kigami(Yellow Steel)-No.2 D-Shape Magnolia Wood Handle, Deba 8.3-inch (210mm)

  • ... with soft iron to make Awase construction (HRC 58-60). It gives exceptional sharpness, edge retention, durability, and ease of sharpening at the same time. Thanks to the ultra sharp edge and tip of the blade, you can easily fillet your fish or meat with super precision. It’s single-edged for right handers..
  • SUSHI FILET SPECIALIST - The Deba knife is designed to butcher and fillet whole fish. The blade is made according to the Japanese tradition, with Shinogi on the front side and Urasuki on the back. The ultra sharpness and the heft of the blade make it effortless to cut through the heads and bones of whole fish. You can use it for chicken and other meats, too. The ergonomically designed D-shape Magnolia wood handle and perfectly balanced construction make you comfortable at each use..
  • MAINTENANCE AND CAUTIONS - The knife is recommended only for chefs with proper knowledge of usage and maintenance. The blade is not stainless. The stain doesn’t affect the performance or the food you cut. To minimize the stain, wash with mild detergent and dry well after the use. Apply some oil before storage. Hand wash only. Avoid cutting through large bones of chicken and meat. If properly sharpened on quality whetstones, the unbelievable sharpness lasts for years....
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Yoshihiro High Carbon White Steel Kasumi Funayuki Deba Japanese Sushi Fillet Knife (7 IN)

  • Grade: Kasumi /Knife Type: Single edged Filet knife.
  • Steel Type: White Steel #2 High Carbon Steel.
  • BOLSTER: Water Buffalo Horn (BOLSTER COLOR -VARIES) / Handle Material: Octagonal Magnolia.
  • Hardness Rockwell C scale: 62~63 Saya Cover : Included.
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Zelite Infinity Boning Knife (Gokujo), 6 Inch Fish Fillet Knife, Filet Knifes for Fish, Fishing Knife, Filet Knife, Fish Knife - German High Carbon Stainless Steel - Razor Sharp Knife - Granton Edge

  • ✅ BEST IN CLASS: Razor Sharp, Visually Stunning, Minimal Slicing Resistance, Satisfying Heft, Premier Gokujo Boning / Filet Knife, an ideal Gift for any Home or Professional Cook. 6-inch Multipurpose Kitchen Knife Ideal for Boning or Filleting Fish. The Precision profile allows for a small amount of flex which makes separating meat from bone a precise action. Hollow Ground to significantly reduce surface drag so the meat does not stick. Meal Enjoyment Awaits – give it a try!.
  • ✅ QUALITY GERMAN STEEL: ThyssenKrupp High Carbon Stainless Steel – Top Lasting Performance, Non-Stick, Rust, Corrosion and Stain Resistant Therefore Low Maintenance & Safe for You! 56 Rockwell Hardness Curved-Blade means the Slicing Blade is Tough, Hard and Boasts Exceptional Edge Retention. Curved Spine with a Fine Profiled Edge - Cutlery Never Looked or Felt So Good!.
  • ✅ EXTREME COMFORT: Full Tang Handles, Ergonomic, Forged Rounded Black Handle, Rare Tapered Bolster which is Ideal for the Chefs preferred Pinch Grip Style of Cutting, Perfect Balance Offering Robustness and Total Control, 6 Inch Non Stick Chef’s Pro Classic. Just what you’ve been Waiting for - Comfort and Perfo....
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Meat Cleaver, Forged in Fire Knife Huusk Japan Kitchen Chopping Knives High Carbon Steel Boning Knife Heavy Duty Butcher Grilling Knife with Sheath Gift Box for Meat Bone Vegetable Outdoor BBQ Camping

  • ...cuts in a single motion without sawing. The unique curvature of the meat cutting knife on the top, additional length at the end for cleaner cuts and make skinning easier. That means the meat carving knife is thoughtfully designed to detach chicken, slice through flesh, break through cartilage. It’s also a perfect filet knife for meat, which is easy to trim fat from beef, pork, poultry, fish..
  • Exquisite & Practical -- Unique hammered texture of the fishing knife does well in corrosion resistant and it also helps to prevent foods from sticking. The carved rosewood handle finished with a gorgeous brass rivet is well balanced for a more comfortable cutting experience. The exquisitely engraved dragon decoration not only enhances the temperament of the stylish forged kitchen knife, but also prevents your finger from being hurt..
  • Unique Leather Sheath -- The hand forged knife is equipped with a high grade up soft leather sheath to protect the blade. The portable sheath make it a ideal hunting knife or tactical knife. You can put a belt on the belt loop for safe and secure carry when taking outdoor activities like hunting camping, bbq, fishing, hiking, etc..
  • Gift box – All of our kitchen knives pass strict quality control before shipped and well packaged in....
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Huusk Hand Forged Butcher Knife High Carbon Steel Boning Knives Kitchen Vegetable Meat Cleaver Outdoor Chef Knife Multipurpose Breaking Skinning Fillet Knife for Barbecue, BBQ, Camping

  • ...rage and complete cuts during one motion without sawing. The unique curvature of the butcher knife on the top, additional length at the end for cleaner cuts and make skinning easier. Meaning the meat knife is thoughtfully designed to detach chicken, slice through flesh, breakthrough cartilage. It’s also a perfect filet knife for meat, which is simple to trim fat from beef, pork, poultry, fish.
  • 【Ergonomic Full Tang Handle】- The full tang handle design makes it easy to grip and hassle-free maneuvering and may prevent the cleaver from breaking down or dropping. Premium wenge wood handle enhances the handholds touch, so you'll not feel tired for employing a while. The three rivets embedded in the handle to reinforce the handle make the camping knife more stylish and durable.
  • 【All-purpose cutlery knife】- This Huusk boning knife would be a perfect choice to use within the kitchen, camping, barbecue, or hunting. The knife not only good at taking meat off the bone, but also deftly cut, slice, and dice with meat and vegetables. It can satisfy all of your needs, no matter cutting vegetables or meat.
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WUELY Kitchen Knife,Boning Knife for Meat Cutting, Handmade Japanese Chef Knife Viking knife,Camping Knife with Sheath, Multipurpose for Kitchen, Hunting, BBQ with Gift Box

  • ...arated meat and bone. Just pull out this sharp camping knife when you are doing outdoor activities like grilling, camping, building fires, or cooking in the wild..
  • 【Effortless and Ergonimic Handle】- The ergonomically curved handle provides a non-slip and comfortable grip, enhancing the handheld touch to make our filet knives easy to hold,the anti-slip grooves on the back of the blade provides a secure grip for excellent control while filleting fish, chopping vegetables, and deboning meat, so you will not feel tired from using a long time..
  • 【Warranty & Exquisite Gifts】-We have a perfect after-sales service system to provide you with satisfactory service.The cooking knife comes in a high-quality black gift box, making it the perfect gift for whoever you love. perfect for birthday gift, Christmas gift, Thanksgiving gift, etc. If for any reason you are dissatisfied with your purchase, please feel free to send us a message,we provide a free return & replacement policy for every important customer..
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INTRUDER Fish Fillet Board with Clamp Hardwood 24-inches Made in The USA

  • 24" hardwood fish fillet board for cleaning fish.
  • Sturdy steel teeth, fillet clamp securely holds a variety of fish.
  • Easy cleanup and filet knives do not become dull.
  • Simple hold and carry design, stows away comfortably.
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Abba Herring in Dill Marinade- pack of 2

  • Naturally Smoked using a variety of local hardwoods.
  • NO chemicals or artificial smokes or flavorings are used.
  • Our fish is sourced from the cold north sea of Norway where the fish is of the highest fat content, meaning better taste and quality..
  • Our herring filet average 13.7 inches (before cleaning of head and tail)..
  • Our fish is hand processed using the latest technology and constantly monitored by a laboratory. Free glucose, MSG (monosodium glutamate) and nitrates..
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INTRUDER Fish Fillet Board with Clamp Includes Fish Scaler Hardwood 18-inches Made in The USA

  • 18" hardwood fish fillet board includes fish scaler.
  • Sturdy steel teeth, fillet clamp securely holds a variety of fish.
  • Easy cleanup and filet knives do not become dull.
  • Simple hold and carry design, stows away comfortably.
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Matjes Herring Tibits in Spiced Sauce - Skansen - 6 oz -

  • Naturally Smoked using a variety of local hardwoods.
  • NO chemicals or artificial smokes or flavorings are used.
  • Our fish is sourced from the cold north sea of Norway where the fish is of the highest fat content, meaning better taste and quality..
  • Our herring filet average 13.7 inches (before cleaning of head and tail)..
  • Our fish is hand processed using the latest technology and constantly monitored by a laboratory. Free glucose, MSG (monosodium glutamate) and nitrates..
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