Top High End Japanese Knives

Sunnecko Chef Knife, Nakiri Knife and Santoku Knife

  • Damascus knife is crafted from damascus VG-10 steel which offers a superior balance between long lasting sharpness and durability, damascus kitchen knife was obtained after cryogenic workmanship forging rockwell hardness HRC 60±1, which means japanese chefs knife get better sharpness, superior edge retention, stain and rust resistance..
  • The blade of this chef knives set is integrated with a soft and comfortable handle, creating the perfect grip, kitchen knife set the ergonomic shape, cooking knife enables the right balance between the handle and the thin blade, japanese chef knife ensuring optimum comfort, control, and agility..
  • Chef's knife set has its unique natural pattern, japanese knife which is the natural texture synthesized by 73-layers damascus steel, chef's knives except with razor blade edge and smooth mirror polishing, sharp knife blade was sharpened by experienced craftsman‘s hand at the angle of 12°-15° which is the best sharp angle for cutting knives..
  • Vegetable knife is also suitable for home and professional use, chefs knives like a master chef will bring you more joy in the kitchen! This japanese kitchen knife can easily handle your daily kitchen tasks, usually as chef knife for meat, utility kitchen knife, professional chef knife....
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Sunnecko Chef Knife Nakiri Knife Santoku Knife and Utility Knife

  • Damascus knife is crafted from damascus AG-10 steel which offers a superior balance between long lasting sharpness and durability, damascus kitchen knife was obtained after cryogenic workmanship forging rockwell hardness HRC 60±1, which means japanese chefs knife get better sharpness, superior edge retention, stain and rust resistance..
  • The blade of these knives is integrated with a soft and comfortable handle, creating the perfect grip, 8 inch chef knife the ergonomic shape, cooking knife enables the right balance between the handle and the thin blade, japanese chef knife ensuring optimum comfort, control, and agility..
  • Chef's knife has its unique natural pattern, japanese knife which is the natural texture synthesized by 67-layers damascus steel, chef's knives except with razor blade edge and smooth mirror polishing, sharp knife blade was sharpened by experienced craftsman‘s hand at the angle of 12°-15° which is the best sharp angle for cutting knives..
  • Vegetable knife is also suitable for home and professional use, chefs knives like a master chef will bring you more joy in the kitchen! This japanese kitchen knife can easily handle your daily kitchen tasks, usually as chef knife for meat, utility kitchen knife, professional chef knife..
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Sunnecko Chef Knife, Santoku Knife, Nakiri Knife and Utility Knife- Elite Series

  • Damascus knife is crafted from damascus VG-10 steel which offers a superior balance between long lasting sharpness and durability, damascus kitchen knife was obtained after cryogenic workmanship forging rockwell hardness HRC 60±1, which means japanese chefs knife get better sharpness, superior edge retention, stain and rust resistance..
  • The blade of this chef knives set is integrated with a soft and comfortable handle, creating the perfect grip, kitchen knife set the ergonomic shape, cooking knife enables the right balance between the handle and the thin blade, japanese chef knife ensuring optimum comfort, control, and agility..
  • Chef's knife set has its unique natural pattern, japanese knife which is the natural texture synthesized by 73-layers damascus steel, chef's knives except with razor blade edge and smooth mirror polishing, sharp knife blade was sharpened by experienced craftsman‘s hand at the angle of 12°-15° which is the best sharp angle for cutting knives..
  • Vegetable knife is also suitable for home and professional use, chefs knives like a master chef will bring you more joy in the kitchen! This japanese kitchen knife can easily handle your daily kitchen tasks, usually as chef knife for meat, utility kitchen knife, professional chef knife....
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OAKSWARE Chef Knife, 6\ Cutting & Cooking Kitchen Knife - High Carbon German Steel Razor Sharp Knives Professional Meat Knife with Ergonomic Handle

  • [Traditional Japanese Hand Forging] Professional Japanese chef's knife inherits the traditional Japanese hand forging method.
  • combined with advanced technology and materials. Through the knifemaker's manual fine knife shape and pounding out the gorgeous pounding texture.
  • into the perfect forging art and craftsmanship. Insist on completing a perfect kitchen chef's knife through 45 days of hand forging..
  • [High Quality Cooking Chef Knives] Kiritsuke chef knife is made of 3 layers of top grade 9CR18MOV high carbon steel with precision quenching and vacuum cold nitrogen treatment. It greatly enhances the characteristics of corrosion resistance, rust prevention and toughness.
  • the hardness is up to 58±2HRC. 2.5mm ultra-thin sharp blade can keep the ideal ripeness of fruits, vegetables in the best condition and meat in the most delicious moment when cutting..
  • [Solid Rosewood Knife Handle] The Japanese high carbon knife is made of precious summer sourwood wood from Southeast Asia. And features an ergonomically designed octagonal balanced wood handle.
  • minimizing wrist tension and different aspects giving you great flexibility to adjust your cutting angle.
  • while providing a secure, comfortable grip..
  • [Perfect Cooking Cookware Gift Choice] Japanese knives combine ....
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Sunnecko Santoku Knife 7 inch, Damascus Chef Knife VG-10 Steel Blade Japanese Knife, Sharp Kitchen Knife with Solid Handle Chopping Knife Perfect for Professional Home Use Cutting Knife

  • Sharp kitchen knives is crafted from damascus VG-10 steel, japanese knife kitchen offers a superior balance between long lasting sharpness and durability, chefs knife knife for kitchen was obtained after cryogenic workmanship forging rockwell hardness HRC 60±1, which means japanese chef knife professional get better sharpness, superior edge retention, stain and rust resistance..
  • The blade of this chef knives is integrated with a soft and comfortable handle, chopping knife chef creating the perfect grip, forever sharp knife the ergonomic shape enables the right balance between the handle and the thin blade, meat cutting knife ensuring optimum comfort, control, and agility..
  • Chef's knife has its unique natural pattern, chef's knives is the natural texture synthesized by 67-layers damascus steel, small kitchen knifes except with razor blade edge and smooth mirror polishing, cutting knives blade was sharpened by experienced craftsman‘s hand at the angle of 12° - 15° which is the best sharp angle for a cooking knives for kitchen..
  • This chefs knives total length 11.5" is also suitable for home and professional use, forever sharp knives chef like a master chef will bring you more joy in the kitchen! This japanese knives can easily handle your daily kitche....
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MITSUMOTO SAKARI 9 inch Japanese Kiritsuke Chef Knife, High Carbon Stainless Steel Kitchen Knife, Professional Hand Forged Meat Sushi Knife (Rosewood Handle & Gift Box)

  • [Traditional Japanese Hand Forging] Professional Japanese chef's knife inherits the traditional Japanese hand forging method.
  • combined with advanced technology and materials. Through the knifemaker's manual fine knife shape and pounding out the gorgeous pounding texture.
  • into the perfect forging art and craftsmanship. Insist on completing a perfect kitchen chef's knife through 45 days of hand forging..
  • [High Quality Cooking Chef Knives] Kiritsuke chef knife is made of 3 layers of top grade 9CR18MOV high carbon steel with precision quenching and vacuum cold nitrogen treatment. It greatly enhances the characteristics of corrosion resistance, rust prevention and toughness.
  • the hardness is up to 58±2HRC. 2.5mm ultra-thin sharp blade can keep the ideal ripeness of fruits, vegetables in the best condition and meat in the most delicious moment when cutting..
  • [Solid Rosewood Knife Handle] The Japanese high carbon knife is made of precious summer sourwood wood from Southeast Asia. And features an ergonomically designed octagonal balanced wood handle.
  • minimizing wrist tension and different aspects giving you great flexibility to adjust your cutting angle.
  • while providing a secure, comfortable grip..
  • [Perfect Cooking Cookware Gift Choice] Japanese knives combine ....
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Sunnecko Santoku Knife 5 inch, Damascus Chef Knife VG-10 Steel Blade Japanese Style Knife, Sharp Kitchen Knife with G10 Inlaid Handle Cooking Knife Perfect for Professional Home Use Cutting Knife

  • Sharp kitchen knives is crafted from damascus VG-10 steel, japanese knife kitchen offers a superior balance between long lasting sharpness and durability, chefs knife knife for kitchen was obtained after cryogenic workmanship forging rockwell hardness HRC 60±1, which means japanese chef knife professional get better sharpness, superior edge retention, stain and rust resistance..
  • The blade of this chef knives is integrated with a soft and comfortable handle, chopping knife chef creating the perfect grip, forever sharp knife the ergonomic shape enables the right balance between the handle and the thin blade, meat cutting knife ensuring optimum comfort, control, and agility..
  • Chef's knife has its unique natural pattern, chef's knives is the natural texture synthesized by 73-layers damascus steel, small kitchen knifes except with razor blade edge and smooth mirror polishing, cutting knives blade was sharpened by experienced craftsman‘s hand at the angle of 12° - 15° which is the best sharp angle for a cooking knives for kitchen..
  • This chefs knives total length 9.3" is also suitable for home and professional use, forever sharp knives chef like a master chef will bring you more joy in the kitchen! This japanese knives can easily handle your daily kitchen....
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MITSUMOTO SAKARI 7 inch Japanese Santoku Chef Knife, High Carbon Stainless Steel Kitchen Cooking Knife, Professional Hand Forged Chef's Knives (Rosewood Handle & Gift Box)

  • [Traditional Japanese Hand Forging] Professional Japanese chef's knife inherits the traditional Japanese hand forging method.
  • combined with advanced technology and materials. Through the knifemaker's manual fine knife shape and pounding out the gorgeous pounding texture.
  • into the perfect forging art and craftsmanship. Insist on completing a perfect kitchen chef's knife through 45 days of hand forging..
  • [High Quality Cooking Chef Knives] Santoku chef knife is made of 3 layers of top grade 9CR18MOV high carbon steel with precision quenching and vacuum cold nitrogen treatment. It greatly enhances the characteristics of corrosion resistance, rust prevention and toughness.
  • the hardness is up to 58±2HRC. 2.6mm ultra-thin sharp blade can keep the ideal ripeness of fruits, vegetables in the best condition and meat in the most delicious moment when cutting..
  • [Solid Rosewood Knife Handle] The Japanese high carbon knife is made of precious summer sourwood wood from Southeast Asia. And features an ergonomically designed octagonal balanced wood handle.
  • minimizing wrist tension and different aspects giving you great flexibility to adjust your cutting angle.
  • while providing a secure, comfortable grip..
  • [Perfect Cooking Cookware Gift Choice] Japanese knives combine hi....
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MITSUMOTO SAKARI 8 inch Japanese Gyuto Chef Knife Professional Hand Forged Kitchen Chef Knife 3 Layers 9CR18MOV High Carbon Meat Sushi Knife Rosewood Handle & Gift Box

  • [Traditional Japanese Hand Forging] Professional Japanese chef's knife inherits the traditional Japanese hand forging method.
  • combined with advanced technology and materials. Through the knifemaker's manual fine knife shape and pounding out the gorgeous pounding texture.
  • into the perfect forging art and craftsmanship. Insist on completing a perfect kitchen chef's knife through 45 days of hand forging..
  • [High Quality Cooking Chef Knives] Gyuto chef knife is made of 3 layers of top grade 9CR18MOV high carbon steel with precision quenching and vacuum cold nitrogen treatment. It greatly enhances the characteristics of corrosion resistance, rust prevention and toughness.
  • the hardness is up to 58±2HRC. 2.5mm ultra-thin sharp blade can keep the ideal ripeness of fruits, vegetables in the best condition and meat in the most delicious moment when cutting..
  • [Solid Rosewood Knife Handle] The Japanese high carbon knife is made of precious summer sourwood wood from Southeast Asia. And features an ergonomically designed octagonal balanced wood handle.
  • minimizing wrist tension and different aspects giving you great flexibility to adjust your cutting angle.
  • while providing a secure, comfortable grip..
  • [Perfect Cooking Cookware Gift Choice] Japanese knives combine high....
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Sunnecko Chef Knife 8 Inch Sharp Kitchen Knife Japanese VG-10 Damascus Stainless Steel Chopping Knife with Solid Handle Cutting Knife for Cooking Home or Professional Use

  • Damascus knife is crafted from damascus VG-10 steel which offers a superior balance between long lasting sharpness and durability, damascus kitchen knife was obtained after cryogenic workmanship forging rockwell hardness HRC 60±1, which means japanese chefs knife get better sharpness, superior edge retention, stain and rust resistance..
  • The blade of this chef knives is integrated with a soft and comfortable handle, creating the perfect grip, 8 inch chef knife the ergonomic shape, cooking knife enables the right balance between the handle and the thin blade, japanese chef knife ensuring optimum comfort, control, and agility..
  • Chef's knife has its unique natural pattern, japanese knife which is the natural texture synthesized by 67-layers damascus steel, chef's knives except with razor blade edge and smooth mirror polishing, sharp knife blade was sharpened by experienced craftsman‘s hand at the angle of 12°-15° which is the best sharp angle for cutting knives..
  • Vegetable knife is also suitable for home and professional use, chefs knives like a master chef will bring you more joy in the kitchen! This japanese kitchen knife can easily handle your daily kitchen tasks, usually as chef knife for meat, utility kitchen knife, professional chef knife..
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MITSUMOTO SAKARI 8 inch Japanese Gyuto Chef Knife, AUS-10 Premium Damascus Steel Kitchen Cooking Knife, Professional Hand Forged Japanese Meat Knife (Shadowwood Pomegranate Handle & Gift Box)

  • [Japanese Damascus Steel] Japanese Gyuto knives are made of AUS-10 steel Damascus steel using traditional Japanese hand-folding forging combined with vacuum melting furnace compound formation. The carbon content is up to 1.05%, and nickel, manganese, silicon, vanadium, chromium and molybdenum are added to increase the ductility, toughness, corrosion resistance and wear resistance of the chef's knife..
  • [Starry Handle] Handle of the Damascus knife is made of shadowwood pomegranate, infused with precious natural resins. Made into an ergonomic and gorgeous starry-sky looking handle. When using this professional chef's meat knife, it's like having the stars under control inside the palm of your hand. The comfortable grip and gorgeous galaxy pattern will bring you a good mood for the day..
  • [Gorgeous Chef's Knife] Each Damascus kitchen knife is carefully crafted through multiple processes. The hardness is 60-62 HRC, the tip angle is greater than 60 degrees and the blade thickness is 1.8mm to achieve the best balance of hardness, toughness and sharpness. These Japanese cooking knives are perfect for handling any fruit, fish, meat, sushi and vegetables. (pleases do not cut hard foods).
  • [High End Sandalwood Gift Box] High quality hand-forged Damascus kitchen....
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Linoroso Cleaver Knife 7.5 inch Meat and Vegetable Chinese Cleaver Kitchen Chef Knife, German High Carbon Stainless Steel Butcher Knife with Full Tang Ergonomic Handle for Home Kitchen and Restaurant

  • Damascus knife is crafted from damascus VG-10 steel which offers a superior balance between long lasting sharpness and durability, damascus kitchen knife was obtained after cryogenic workmanship forging rockwell hardness HRC 60±1, which means japanese chefs knife get better sharpness, superior edge retention, stain and rust resistance..
  • The blade of this chef knives is integrated with a soft and comfortable handle, creating the perfect grip, 8 inch chef knife the ergonomic shape, cooking knife enables the right balance between the handle and the thin blade, japanese chef knife ensuring optimum comfort, control, and agility..
  • Chef's knife has its unique natural pattern, japanese knife which is the natural texture synthesized by 67-layers damascus steel, chef's knives except with razor blade edge and smooth mirror polishing, sharp knife blade was sharpened by experienced craftsman‘s hand at the angle of 12°-15° which is the best sharp angle for cutting knives..
  • Vegetable knife is also suitable for home and professional use, chefs knives like a master chef will bring you more joy in the kitchen! This japanese kitchen knife can easily handle your daily kitchen tasks, usually as chef knife for meat, utility kitchen knife, professional chef knife..
Check Stock