Top Oil For Seasoning Carbon Steel Wok

Joyce Chen , Classic Series Carbon Steel Wok Set, 4-Piece, 14-Inch, Charcoal

  • Wok set includes 14-inch wok, dome lid, 12-inch bamboo spatula, and recipe booklet.
  • Made of 1-1/2 mm gauge carbon steel for fast, even heating.
  • Birch-wood stay-cool handles - one long and an opposite helper handle.
  • Nonstick steel dome lid with knob helps keep in heat, moisture, and nutrients.
  • Safe for use on either gas or electric cooktops.
  • NOTE: Carbon steel woks are not made for average cooks that expect them to work as easily as a non-stick pan. They require seasoning when you buy it and special cleaning and oiling after every use. A properly seasoned wok will look very discolored and almost dirty, that’s what they’re supposed to look like after seasoning..
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Bielmeier 14 Inch Carbon Steel Wok with Wok Ring ,Woks and Stir Fry Pans with Sponge, Round Bottom Wok pan for Home and Professional Cooking

  • Note: This is an iron wok. It is normal to be rust. Cleaning in time and keeping it dry can reduce rust. But it is best to coat with cooking oil after cleaning. It is a 14-inch wok, a big wok for 4-6 person..
  • What you get：14-inch carbon steel wok pan, sponge and wok ring. They are vital for any Asian food lover or Asian eating establishment. Worry-free 12-month warranty, and friendly customer service..
  • Traditional Chinese wok pan with round bottom: Wok weight: 3.7 pounds (1.7 kg). It's heavy and sturdy. Not suitable for flat electric or flat induction stove..
  • Professional chefs choose: This wok made of high-quality materials (1.5MM carbon steel), transfers heat more efficiently, searing foods more effectively than woks of other materials, and retains heat longer..
  • Do not forget to season it before use: These woks have no coating, When first used, it has the property of sticking pot, but with the correct seasoning and use, it will become less and less sticky..
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The Wok Cookbook: 130+ Fast and Easy Delicious Stir-Fry Recipes for your Wok or Skillet. Bonus: 2023 Trending Recipes

  • ...al grade. Original design by Craft Wok since 2014, proven quality over the years. Traditional chinese wok pan with round bottom..
  • Not suitable for flat electric or flat induction stove. Carbon steel wok may rust. Do not forget to season it before use! Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it..
  • Hand hammered by Chinese professionals in Guangzhou. This wok is the proven choice of many professional Chinese chefs. Wok weight: 4.6 pounds (2.1 kg). Heavy and sturdy..
  • Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage. Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry..
  • Craft Wok - Love Wok! We are a team of professionals drawn together by our passion for the carbon steel wok. Our mission is to bring you as much pleasure from Stir-frying in a wok, as chefs get in restaurants across China. To do this, we have found the best manufacturers in China. Our range of branded products is 100% authen....
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Mammafong Traditional Hand Hammered Pre-seasoned Round Bottom Carbon Steel Wok Set with Wok Spatula and Bamboo Brush (14 inch preseasoned wok set)

  • ...on steel (low carbon iron), our pre-seasoned wok spatula comes with a blue-grey natural protective coating to prevent rust and corrosion. With proper care and maintenance, your wok spatula will last for many years of daily use..
  • 【Use and Care】- Our wok come to you pre-seasoned so you can have a head start of the seasoning game. However, continues use and care is required to strengthen and build up the patina (seasoning). It is also fine to use metal spatula for cooking. Visit our video and store for more instruction and tutorial video..
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Craft Wok Traditional Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle (14 Inch, Round Bottom) / 731W88

  • Round Bottom Heavy 14 Inch 15 gauge (1.8mm) carbon steel wok, commercial grade. Original design by Craft Wok since 2014, proven quality over the years. Traditional chinese wok pan with round bottom..
  • Not suitable for flat electric or flat induction stove. Carbon steel wok may rust. Do not forget to season it before use! Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it..
  • Hand hammered by Chinese professionals in Guangzhou. This wok is the proven choice of many professional Chinese chefs. Wok weight: 4.6 pounds (2.1 kg). Heavy and sturdy..
  • Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage. Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry..
  • Craft Wok - Love Wok! We are a team of professionals drawn together by our passion for the carbon steel wok. Our mission is to bring you as much pleasure from Stir-frying in a wok, as chefs get in restaurants across China. To do this, we have found the best manufacturers in China. Our range of branded products is 100% authentic traditional carbon steel woks, 7 years on market..
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5 Ingredient Wok Cookbook For Beginners: Master The Art Of Wok Cooking Techniques With 100 Simple And Practical 5 Ingredient Recipes You Can Prepare At The Comfort Of Your Home

  • ...al grade. Original design by Craft Wok since 2014, proven quality over the years. Traditional chinese wok pan with round bottom..
  • Not suitable for flat electric or flat induction stove. Carbon steel wok may rust. Do not forget to season it before use! Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it..
  • Hand hammered by Chinese professionals in Guangzhou. This wok is the proven choice of many professional Chinese chefs. Wok weight: 4.6 pounds (2.1 kg). Heavy and sturdy..
  • Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage. Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry..
  • Craft Wok - Love Wok! We are a team of professionals drawn together by our passion for the carbon steel wok. Our mission is to bring you as much pleasure from Stir-frying in a wok, as chefs get in restaurants across China. To do this, we have found the best manufacturers in China. Our range of branded products is 100% authen....
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Bielmeier Wok Pan 12.5 Woks and Stir Fry Pans with lid Carbon Steel Wok with Cookware Accessories Wok with Lid Suits for all Stoves Flat Bottom Wok

  • Note: This is an iron wok. It is normal to be rust. Cleaning in time and keeping it dry can reduce rust. But it is best to coat with cooking oil after cleaning.Care and Maintenance: Proper pre-seasoning can make the pan non-stick naturally. In the first week, avoid cooking acidic foods like tomatoes and vinegar that could damage the nitrogenization treatment. Additionally, it's important to keep the pan dry after each use to prevent rusting..
  • What You Get：12.5-inch carbon steel pan, wooden lid, wok spatula, 12.5-inch cooking chopsticks, and Loofah pot brush.Worry-free 12-month warranty, and friendly customer service..
  • Easy to use: Carbon steel is a commonly used material in wok nowadays. Compared with cast iron pans and stainless steel pans, it is light in weight and extremely fast in heating speed, and can be used in various cooking methods, such as frying, stir-frying, stewing, steaming, and so on..
  • It's Durable: These woks are made of carbon steel, the surface is nitrided, no PFOA.So it more durable than the coated pan. Although it is not a non-stick pan, it will become more and more non-stick during the seasoning process..
  • Suitable For All Stoves: The flat base makes sure it fits securely on any stovetop. Including electric stoves, induction stoves....
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Hand crafted carbon steel Wok wok pan Handmade Woks and Stir Fry Pans with Wooden Handle Round bottom Non Stick Cookware wok 13 Inch Durable

  • 【High Quality】This iron pan is made of high-quality heavy-duty carbon steel material and exquisite craftsmanship, which is safe and eco-friendly,....
  • 【Ergonomic Design】The iron wok is designed with a hand-welded, one-piece handle that is reinforced and does not fall off. Imported red eucalyptus....
  • 【Non-stick & Easy to Clean】Our carbon steel Chinese wok is made by cold forging and hammering, which makes the original iron plate more dense and....
  • 【Multifunctional】This classic and stylish 13-inch pre-seasoned carbon steel pan can be used to make delicious cooking, baking and roasting at....
  • 【Easy Care】The carbon steel wok can be used without prior seasoning, which is very convenient. Compared to other wok burner, this carbon steel wok....
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Carbon Steel Pow Wok Pan Authentic Hand Hammered 14 inch Flat Bottom by Gold Tulip - Wooden and Helper Handle - Sturdy - Suitable for Gas Stove Only Ideal to Cook Traditional Chinese Stir Fry Dishes

  • AUTHENTIC HAND HAMMERED CARBON STEEL WOK.
  • our 14 inch hand hammered wok is made in China with the highest quality materials to the highest quality standards you should expect and has a flat bottom for a better balance and stability against the cooking surface. Individual hammer marks are present in the steel..
  • traditional 1.2 mm carbon steel construction relatively light in weight for a more convenient cooking experience, has a long wooden handle that stays cool to the touch and a helper handle that makes the wok more manageable..
  • handmade craft makes the wok more durable and the gradually sloping sides ensure food stays directly over heat source and facilitates tossing that can be done with any type of kitchen tools.
  • LARGE AND DEEP PROFESSIONAL CANTON STYLE CHINESE WOK PAN.
  • excellent for stir frying vegetables, fish and rice, among other cooking techniques..
  • SUITABLE FOR GAS COOKTOP ONLY, the wok must be properly seasoned, always kept dried, and stored appropriately with a thin coat of oil.
  • detailed and easy to follow seasoning instructions included..
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Chulkurs 12.5\ Flat Bottom Wok Pan, No Chemical Woks and Stir Fry Pans with Lid, Wok Brush & Spatula, Carbon Steel Wok with Detachable Wooden Handle for all Stoves

  • 【PRACTICAL SUIT】: Coming with the 12.5”carbon steel wok, you will own a glass lid, a wooden spatula and a sisal wok brush which will perfect your cleaning and cooking process..
  • 【DURABLE&BEAUTIFUL】: Require seasoning before use!! This stir frying wok is made of high quality carbon steel, which is durable and easy to heat. The edges of the wok are treated by curling process, beautiful and safe..
  • 【INTIMATE DETAILS】: This is an iron wok without any chemical coating to ensure a healthy diet. It is normal to be rust. Re-seasoned it if it is rusty. Cleaning in time(coating with some cooking oil after cleaning) and keeping it dry can reduce rust. Please give the wok some patience, maintenance for a period of time (almost a month or so), it will become more and more easy to use. In addition, the carefully prepared long handle wok brush could protect your hands away from the wash water..
  • 【COMPLETE FUNCTIONS】: This Non-slip flat bottom wok pan is suitable for Deep-frying, Braising, Stir-frying and Steaming on Electric, Induction and Gas stoves to satisfy your daily needs of making various Asian cuisines. Please remove the detachable wooden handle and lid before placing in the oven..
  • 【1-YEAR AFTER SERVICE】: If you are not completely satisfied w....
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Craft Wok Flat Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle (14 Inch, Flat Bottom) / 731W316

  • ... since 2014, proven quality over the years. Traditional chinese wok pan with flat bottom for electric stoves..
  • Chinese wok pan with flattened bottom: suitable for flat electric and flat induction stove. Not 100% flat - bottom has flat bubble which sets up. Do not forget to season it before use! Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it..
  • Hand hammered by Chinese professionals in Guangzhou. This wok is the proven choice of many professional Chinese chefs. Wok weight: 4.6 pounds (2.1 kg). Heavy and sturdy. The flat part of the bottom is not 100% flat: it has a flat bubble that sets up. This is due to the real hammering method of production. It does not affect the cooking process..
  • Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage. Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry..
  • Craft Wok - Love Wok! We are a team of professionals drawn together by our passion for the carbon steel wok. Our mission is to bring you as much pleasure from Stir-frying in a wok, as chefs get in restaurants across China. To do this, we have found the best manufacturers in China.....
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Craft Wok Flat Hand Hammered Carbon Steel Pow Wok with Wooden and Steel Helper Handle (12 Inch, Flat Bottom) / 731W316-12in

  • ... since 2014, proven quality over the years. Traditional chinese wok pan with flat bottom for electric stoves..
  • Chinese wok pan with flattened bottom: suitable for flat electric and flat induction stove. Not 100% flat - bottom has flat bubble which sets up. Do not forget to season it before use! Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it..
  • Hand hammered by Chinese professionals in Guangzhou. This wok is the proven choice of many professional Chinese chefs. Wok weight: 3.5 pounds (1.6 kg). Heavy and sturdy. The flat part of the bottom is not 100% flat: it has a flat bubble that sets up. This is due to the real hammering method of production. It does not affect the cooking process..
  • Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage. Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry..
  • Craft Wok - Love Wok! We are a team of professionals drawn together by our passion for the carbon steel wok. Our mission is to bring you as much pleasure from Stir-frying in a wok, as chefs get in restaurants across China. To do this, we have found the best manufacturers in China.....
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