Top Other Wok

Carbon Steel Wok Pan - 13” Wok Pan with Lid, Woks and Stir-fry Pans, No Chemical Coated Chinese Wok with 4 Cookware Accessories Flat Bottom Wok for Induction, Electric, Gas, All Stoves

  • [Thoughtful Detail Design] The flat bottom wok are selected with high-grade lids that fit perfectly match the pan, detachable solid handle, not hot and easy to store,also easy to use in the oven. Flat bottom design wok pan, suitable for any stoves, such as induction, gas stoves, electric stoves, and other heat sources. This multifunctional Chinese wok will be the best gift you can give to your family and friends..
  • [Excellent Service & Warranty] We are committed to providing the best wok pan for every cooking enthusiast, making every customer satisfied is our ultimate mission. The carbon steel wok comes with lifetime quality assurance. If you have any problems, we are here for you 24 hours a day. Welcoming to the next generation of cookware..
Check Stock

Mammafong Traditional Hand Hammered Pre-seasoned Round Bottom Carbon Steel Wok Set with Wok Spatula and Bamboo Brush (14 inch preseasoned wok set)

  • ...bottom wok, premium pre-seasoned wok spatula & bamboo brush to get you started on your journey to wok hei..
  • 【Removable wooden wok handle】 - Natural eucalyptus handle can be tightened or removed by simply twisting the metal hook on the handle, allowing you to season the wok in an oven..
  • 【Super-seasoned】 Unlike other pre-seasoned woks on the market that are chemically sprayed, our Mammafong wok is sealed with a blend of natural oils at intense heat. This creates a superb and slippery non-stick surface, allowing you to create delicious stir-fries and more..
  • 【Traditional Hand Forged Spatula 】- Hand made from high-purity 2.1mm thick carbon steel (low carbon iron), our pre-seasoned wok spatula comes with a blue-grey natural protective coating to prevent rust and corrosion. With proper care and maintenance, your wok spatula will last for many years of daily use..
  • 【Use and Care】- Our wok come to you pre-seasoned so you can have a head start of the seasoning game. However, continues use and care is required to strengthen and build up the patina (seasoning). It is also fine to use metal spatula for cooking. Visit our video and store for more instruction and tutorial video..
Check Stock

Premium Commercial Deep Fryer - KITMA 40 lb. Liquid Propane 3 Tube Floor Fryer with 2 Fryer Baskets - Restaurant Kitchen Equipment for French Fries, 90,000 BTU/h

  • 【Multifunctional Wok Pan】The wok pan can be utilized for a variety of cooking methods due to its very fast heating speed. Such as pan-frying, deep-fried, boiling, steaming etc. Besides, the carbon steel wok can be used on the induction stoves, electric stoves, gas ranges and other stoves..
  • 【Carbon Steel Construction】The frying pan is made of high quality carbon steel, which is more durable than ordinary pans. This carbon steel wok heats up evenly and very quickly, and can also be used at extremely high temperatures without damage..
  • 【Wooden Handle & Lid】 The heat-resistant wooden handle not only allows you to easily hold the wok, but the textured handle can effectively prevent slippage. In additions, the wooden lid can allow you to accelerate cooking soups, sauces and vegetables conveniently..
  • 【Tips】The wok needs to be cleaned in time and kept dry to avoid rust, and it is best to apply a layer of cooking oil after cleaning..
Check Stock

14 Pieces Wooden Kids Kitchen Knife Set with Gloves Cutting Board Fruit Vegetable Crinkle Cutters Serrated Edges Plastic Toddler Knifes for Real Cooking Kid Safe Knives - Crocodile

  • 【Multifunctional Wok Pan】The wok pan can be utilized for a variety of cooking methods due to its very fast heating speed. Such as pan-frying, deep-fried, boiling, steaming etc. Besides, the carbon steel wok can be used on the induction stoves, electric stoves, gas ranges and other stoves..
  • 【Carbon Steel Construction】The frying pan is made of high quality carbon steel, which is more durable than ordinary pans. This carbon steel wok heats up evenly and very quickly, and can also be used at extremely high temperatures without damage..
  • 【Wooden Handle & Lid】 The heat-resistant wooden handle not only allows you to easily hold the wok, but the textured handle can effectively prevent slippage. In additions, the wooden lid can allow you to accelerate cooking soups, sauces and vegetables conveniently..
  • 【Tips】The wok needs to be cleaned in time and kept dry to avoid rust, and it is best to apply a layer of cooking oil after cleaning..
Check Stock

Ten Blocks to the Big Wok: A Chinatown Counting Book (Chinese and English Edition) (English and Chinese Edition)

  • 【HIGH QUALITY WOK RING】Made of cast iron material, wok ring for kitchenaid gas stove to stabilize when cooking, The cast iron wok ring has perfect grooves on the bottom, Weight reached 1.45kg,So it will not slide.
  • 【SAVE ENERGY】U-shaped circulation air inlet and outlet, full combustion, set fire and windproof, not suffocated or extinguished, concentrated firepower, high efficiency and energy saving.
  • 【WIDELY USED】The design of the gas wok ring and other humanized designs meets the needs of different families. It works with different sizes of pots/pans with a round/Flat base, a round bottom wok. Also, fit for a round bottom wok on a gas stove with conventional grates.
  • 【EASY TO USE】You only need to put this wok ring on the gas stove and match your claws with the gas stove, you can save energy when cooking, full combustion.
  • 【MONEY-BACK WARRANTY】If you are not satisfied with the wok ring for electric stove, just return them within 30 days for a full refund.
Check Stock

ZhenSanHuan Chinese Hand Hammered Iron Pow Woks and Stir Fry Pans Wooden Handle (Silver-34cm)

  • GENUINE TASTE: Discover the rich, authentic flavors of Chinese and other Asian cuisines in your own home. The Yosukata 14 inch wok with round bottom is specially designed to lock the juice and flavor inside ingredients.
  • PRE-SEASONED: Our carbon steel wok is pre-seasoned at high temperatures over 600F using special technics unlike unseasoned woks and stir fry pans. Still require full seasoning with oil like any Chinese wok.
  • HIGH-QUALITY MATERIALS: This large wok pan is made from heavy-duty, black carbon steel. The ergonomic design of the wooden handle ensures a comfy grip when you use this cooking wok.
  • VERSATILITY: In addition to stir-frying, with the Yosukata 14'' pow wok, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising, deep-frying, etc..
  • EASY HANDLING and STORAGE: Our steel wok is convenient to carry and easy to store.
Check Stock

Backcountry Iron 14 inch Cast Iron Wok with Flat Base and Handles

  • This heavyweight wok is proudly designed in the USA and pre-seasoned with our proprietary oil blend. Our skillets are cast from the finest virgin ore and built to last generations..
  • Compare our Backcountry Iron wok to P14W3 LODGE CAST IRON AMERICAN MADE SINCE 1896. Our 14 inch wok comes with a smoother finish than other cast iron brands and is a perfect match for any cooktop..
Check Stock

Carbon Steel Wok, 13 Pcs Wok Pan with Wooden Lid & Handle Stir-Fry Pans 13" Chinese Wok Flat Bottom Wok with Cookware Accessories Suitabe for all Stoves (Black)…

  • 【Multifunctional Wok Pan】The wok pan can be utilized for a variety of cooking methods due to its very fast heating speed. Such as pan-frying, deep-fried, boiling, steaming etc. Besides, the carbon steel wok can be used on the induction stoves, electric stoves, gas ranges and other stoves..
  • 【Carbon Steel Construction】The frying pan is made of high quality carbon steel, which is more durable than ordinary pans. This carbon steel wok heats up evenly and very quickly, and can also be used at extremely high temperatures without damage..
  • 【Wooden Handle & Lid】 The heat-resistant wooden handle not only allows you to easily hold the wok, but the textured handle can effectively prevent slippage. In additions, the wooden lid can allow you to accelerate cooking soups, sauces and vegetables conveniently..
  • 【Tips】The wok needs to be cleaned in time and kept dry to avoid rust, and it is best to apply a layer of cooking oil after cleaning..
Check Stock

Presto 5900 1500-Watt Stainless-Steel Electric Wok

  • ...igh curvature results in a broader base for maximum area of heat transfer, allowing the burner flames to visibly hug the pow wok..
  • VERSATILITY: Flat-bottomed wok is better suited for home use because it does not require a wok ring to sit well on any stovetop such as electric stoves, induction stoves, gas stoves, and other heat sources. In addition to stir-frying, with the Todlabe cooking wok, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising, and deep-frying..
  • COMFORTABLE HANDLE: The ergonomic design of the wooden handle ensures a comfortable grip and protection against burns. The wok body weighs 3.15 pounds and is 13 inches wide and 3.9 inches deep, and can serve at least 3-6 people food portions, which is ideal for the whole family or small gatherings..
  • VERTICAL LID: The vertical lid design is more suitable for comfortable grip. You can make it “stand up” instead of lying on the countertop. Besides, Our Asian Cookware wok set also contains a stainless steel spatula..
Check Stock

Wok Ring for Gas Stove, Five-Claw Wok Rack Made of Cast Iron Material-Wok Stand Stable and not Shaking…

  • ...has a honeycomb design which reduce food sticking to the pan, reduces scratches and maintains the beauty of the wok..
  • 【SAFETY AND DURABLE WOK】The wok pan has been passed several safety tests,the flat base makes sure that it sits securely on for any stovetop, like electric stoves, induction stoves, gas ranges and other heat sources. We adopt nitriding craftsmanship to avoid rusting so it more durable than the coated pan..
  • 【DIVERSE DAILY COOKING WAYS 】This wok pan is equipped with superior performance on heating and heat transfer. The carbon steel wok can be used in various cooking methods, like stir-frying food, searing meat pan-frying, braising, boiling, steaming, deep-frying and so on..
  • 【WARM TIPS】Please refer to user manual before use and cleaning in time and keeping it dry after using iron wok to prevent the iron pan from rusting..
Check Stock

Leidawn 12.8 Carbon Steel Wok - 11Pcs Woks & Stir Fry Pans with Wooden Handle and Lid,10 Cookware Accessories,For Electric,Induction and Gas Stoves

  • ...neycomb design which reduce food sticking to the pan, reduces scratches and maintains the beauty of the wok..
  • 【SAFETY AND DURABLE WOK】The chinese wok pan has been passed several safety tests,the flat base makes sure that it sits securely on for any stovetop, like electric stoves, induction stoves, gas ranges and other heat sources. We adopt nitriding craftsmanship to avoid rusting so it more durable than the coated pan..
  • 【DIVERSE DAILY COOKING WAYS 】This wok pan with lid is equipped with superior performance on heating and heat transfer. The carbon steel wok can be used in various cooking methods, like stir-frying food, searing meat pan-frying, braising, boiling, steaming, deep-frying and so on..
  • 【PRE-SEASONED FLAT BOTTOM WOK】The woks is pre-seasoned at the factory and can be used immediately after a simple cleaning. Warm Tips: After using the stir fry pan, please wash and keep it dry in time, then coat it with a layer of cooking oil on the surface of the wok to prevent it from rusting..
Check Stock

Bielmeier 14 Inch Carbon Steel Wok with Wok Ring ,Woks and Stir Fry Pans with Sponge, Round Bottom Wok pan for Home and Professional Cooking

  • Note: This is an iron wok. It is normal to be rust. Cleaning in time and keeping it dry can reduce rust. But it is best to coat with cooking oil after cleaning. It is a 14-inch wok, a big wok for 4-6 person..
  • What you get：14-inch carbon steel wok pan, sponge and wok ring. They are vital for any Asian food lover or Asian eating establishment. Worry-free 12-month warranty, and friendly customer service..
  • Traditional Chinese wok pan with round bottom: Wok weight: 3.7 pounds (1.7 kg). It's heavy and sturdy. Not suitable for flat electric or flat induction stove..
  • Professional chefs choose: This wok made of high-quality materials (1.5MM carbon steel), transfers heat more efficiently, searing foods more effectively than woks of other materials, and retains heat longer..
  • Do not forget to season it before use: These woks have no coating, When first used, it has the property of sticking pot, but with the correct seasoning and use, it will become less and less sticky..
Check Stock