Top Pasta Wheat
Monograno Felicetti Kamut Fusilli Pasta Italian Organic Non-GMO 17.6oz (500g)
- ORGANIC WHOLE WHEAT: This pasta is made with organic durum wheat, which is freshly ground for each production. Enjoy nutritious whole wheat pasta without sacrificing taste and texture..
- NATURAL AND ORGANIC INGREDIENTS: USDA Organic Certified and Non-GMO Project Verified.
- DELICIOUS TASTE: Slow, low-temperature drying preserves the light and pleasing flavor of our freshly ground organic wheat..
- MADE IN ITALY: Crafted by a Tuscan family of pasta artisans that began pasta production in 1887, bionaturae pasta is made with traditional know-how that has stood the test of time..
- ENVIRONMENTALLY FRIENDLY PACKAGING: 100% plastic free..
Check StockDa Vinci Orzo Pasta, 16 oz
- ENRICH YOUR KITCHEN with RiceSelect Whole Wheat Orzo, our premium small pasta. Much like your favorite pastas, our rice-shaped pasta adds chewy, satisfying texture and hearty goodness to elevate any recipe..
- HEALTHY AND TRADITIONAL: Our Orzo pasta is Non-GMO Project Verified and Certified Kosher by Star K, making it a great addition to your pantry, no matter your dietary restrictions. Perfect for home cooks, vegans, and vegetarians alike!.
- LITTLE PASTA. ENORMOUS CULINARY POTENTIAL: Like couscous, rice, and quinoa, orzo is an ideal match for all kinds of dishes. The culinary potential for orzo pasta is endless! Orzo is made with 100% enriched whole wheat durum semolina wheat, making it the perfect pantry staple for delicious and filling meals. Perfect for jazzing up soups, stews, salads, casseroles, veggies, meat, chicken, fish, etc..
- PASTA MADE WITH HIGH QUALITY WHEAT: RiceSelect Orzo is made with high-quality durum wheat that contains 8 grams of protein and 4 grams of dietary fiber per serving. No preservatives or additives and low in fat, cholesterol, and sodium..
- HOW TO COOK: See Back of Jar for Full Details (Bring water to a boil. Add salt, if desired. Stir in Orzo. Return to a boil. Cook uncovered for 8-10 minutes. Drain and serve.).
Check StockDe Cecco Pasta, Egg Pappardelle, 8.8 Ounce
- De Cecco Egg Pasta is golden in color with a unique taste and texture from the addition of Fresh Cage Free Grade A Eggs..
- Wheat Selection: We select only the best 'grano duro' (durum wheat) and extract the core, the purest part of the wheat, to retain all the nutritional value and a signature pasta with the distinctive and unique De Cecco taste and the superior cooking performance renowned among all the best Chefs in the world..
- Bronze Drawplates: We shape our pasta through bronze drawplates to provide a rough surface similar to homemade pasta to better capture and retain sauce..
- Low Temperature and Slow Drying: We dry our pasta slowly at low temperature to preserve both the original color and flavor of our durum semolina as well as retain all the nutritional value..
- Cage Free Eggs: We use cage free eggs and we knead them with the durum wheat semolina to ensure consistency when cooking the pasta and a good share of protein..
Check StockRonzoni Mostaccioli Rigati Pasta 16 oz
- ...HAPES: more than 25 shapes including Lumaconi Maccheroni Anellini Fettuccine Bucatini Radiatori Paccheri Gigli Calamarata Fusilli Linguine Casarecce Orecchiette Strozzapreti Penne Spaghetti Rigatoni Conchiglioni Bow Tie Farfalle Tubettini Conchigliette Tagliatelle Ditalini Sedanini Bronze cut extruded that gives to pasta a special rough surface in order to catch and hold any sauce for a more flavorful dish..
- RANGE : Traditional Authentic Italian Artisan Pasta made of Durum Wheat semolina Flour, Spelt , Gluten free corn and rice, Protein Pasta , Whole Wheat, Organic, Tricolor, Squid Ink.
- SIZE and PACK CASE: one pound for all the range while for Gluten Free and protein pasta 8 ounce. Good choice between Pack of two pieces or Case of six to save money.
- VARIETY: some shapes in bundle to give you a try of different types of pasta to select which you love. Try also FRAMORE pasta sauces.
- QUALITY: 100% premium durum wheat semolina, spelt, corn and rice (for gluten free) or Vegetable proteins (protein pasta). Made and Imported from Italy, produced in two small family factories in Apulia south Italy region close to Abruzzo, known as the Italian Barn of durum wheat. Al dente always. Slow dried at low temperature for 24-48 hours to preserve the taste. Fine food....
Check StockColavita Pasta, Thin Linguine, 16 Ounce (Pack of 20)
- GOURMET ITALIAN LINGUINE - Handmade with high grade durum wheat from Tuscany and added wheat germ (the heart of the grain itself). This dried pasta is quite dense and absorbs sauces well to give a more succulent and full-bodied flavor to your cooking..
- UNIQUE FLAVOR - Morelli black squid ink pasta with wheat germ to create a rich, nutty bite..
- HEALTHY - High in protein (8 gr), this black pasta a great way to get more protein into your day. Stay full for longer. The Wheat germ contains vitamin A, D, E, and vegetable protein..
- VERSATILE PAIRING - Pair with fish-based sauces, whole cherry tomato, anchovy, and caper sauce..
- MADE IN ITALY - Authentic Italian pasta made in the ancient Morelli Pasta Factory since 1860 Made in small batches to insure high quality..
Check StockBionaturae, Pasta, Fusilli, Gluten Free, Organic, 12 oz
- Wheat Selection: We select only the best Organic 'grano duro' (durum wheat) and extract the core, the purest part of the wheat, to retain all the nutritional value and a signature pasta with the distinctive and unique De Cecco taste and the superior cooking performance renowned among all the best Chefs in the world..
- Bronze Drawplates: We shape our pasta through bronze drawplates to provide a rough surface similar to homemade pasta to better capture and retain sauce..
- Low Temperature and Slow Drying: We dry our pasta slowly at low temperature to preserve both the original color and flavor of our durum semolina as well as retain all the nutritional value..
- Cold Spring Natural Water: We knead our semolina with cool spring water from the National Park of Majella at a temperature of less than 59° F to ensure our pasta maintains its firmness after cooking..
- INGREDIENTS: Organic durum WHEAT semolina. Contains wheat. May contain SOY. This product is Kosher, non-GMO and contains no trans fat, no saturated fat, no sugar added, free from unneccesary ingredients..
Check StockMorelli Bucatini Pasta Noodles - Premium Organic Italian Pasta from Italy - Handcrafted Family Owned Gourmet Pasta Brand - Durum Wheat Semolina Pasta 17.6oz / 500g
- BUCATINI ITALIAN PASTA - Long handmade tube pasta, bucatini are thick spaghetti noodles with a hole through the center that helps the pasta cook....
- BENEFITS OF WHEAT GERM - We reincorporate wheat germ back into our bucatini pasta while others wash it away. Wheat germ contains vitamin A, D, E, and....
- HEALTHY ORGANIC PASTA - High in protein and made with organic ingredients, bucatini noodles are a great way to get more protein into your day and the....
- HOW TO SERVE - Pair bucatini pasta with oil, garlic, hot chili peppers, meats, cheeses, or sauces for a delicious meal..
- HEIRLOOM PASTA FROM ITALY - Authentic Italian pasta made in the family's ancient Morelli Pasta Factory since 1861. This gourmet pasta is handmade in....
Check StockMorelli Spaghetti Pasta with Wheat Germ - Spaghetti Noodles Imported from Italy - 500g
- SPAGHETTI - Handmade pasta with durum wheat semolina and added wheat germ from Tuscany.
- UNIQUE FLAVOR - Morelli spaghetti pasta with wheat germ added to create a rich, nutty bite.
- HEALTHY - High in protein, spaghetti noodles are a great way to get more protein into your day.
- VERSATILE - Pair spaghetti pasta with oil, garlic, hot chili peppers, meats, cheeses, or sauces.
- MADE IN ITALY - Authentic Italian pasta made in the ancient Morelli Pasta Factory since 1860.
Check StockRiceSelect Whole Wheat Orzo Rice-Shaped Pasta, Non-GMO, Vegan, 1.66 Pound (Pack of 1)
- ENRICH YOUR KITCHEN with RiceSelect Whole Wheat Orzo, our premium small pasta. Much like your favorite pastas, our rice-shaped pasta adds chewy, satisfying texture and hearty goodness to elevate any recipe..
- HEALTHY AND TRADITIONAL: Our Orzo pasta is Non-GMO Project Verified and Certified Kosher by Star K, making it a great addition to your pantry, no matter your dietary restrictions. Perfect for home cooks, vegans, and vegetarians alike!.
- LITTLE PASTA. ENORMOUS CULINARY POTENTIAL: Like couscous, rice, and quinoa, orzo is an ideal match for all kinds of dishes. The culinary potential for orzo pasta is endless! Orzo is made with 100% enriched whole wheat durum semolina wheat, making it the perfect pantry staple for delicious and filling meals. Perfect for jazzing up soups, stews, salads, casseroles, veggies, meat, chicken, fish, etc..
- PASTA MADE WITH HIGH QUALITY WHEAT: RiceSelect Orzo is made with high-quality durum wheat that contains 8 grams of protein and 4 grams of dietary fiber per serving. No preservatives or additives and low in fat, cholesterol, and sodium..
- HOW TO COOK: See Back of Jar for Full Details (Bring water to a boil. Add salt, if desired. Stir in Orzo. Return to a boil. Cook uncovered for 8-10 minutes. Drain and serve.).
Check StockLa Moderna Bow Tie Pasta, Noodles, Durum Wheat, Protein, Fiber, Vitamins, 7 Oz, Pack of 20
- ...HAPES: more than 25 shapes including Lumaconi Maccheroni Anellini Fettuccine Bucatini Radiatori Paccheri Gigli Calamarata Fusilli Linguine Casarecce Orecchiette Strozzapreti Penne Spaghetti Rigatoni Conchiglioni Bow Tie Farfalle Tubettini Conchigliette Tagliatelle Ditalini Sedanini Bronze cut extruded that gives to pasta a special rough surface in order to catch and hold any sauce for a more flavorful dish..
- RANGE : Traditional Authentic Italian Artisan Pasta made of Durum Wheat semolina Flour, Spelt , Gluten free corn and rice, Protein Pasta , Whole Wheat, Organic, Tricolor, Squid Ink.
- SIZE and PACK CASE: one pound for all the range while for Gluten Free and protein pasta 8 ounce. Good choice between Pack of two pieces or Case of six to save money.
- VARIETY: some shapes in bundle to give you a try of different types of pasta to select which you love. Try also FRAMORE pasta sauces.
- QUALITY: 100% premium durum wheat semolina, spelt, corn and rice (for gluten free) or Vegetable proteins (protein pasta). Made and Imported from Italy, produced in two small family factories in Apulia south Italy region close to Abruzzo, known as the Italian Barn of durum wheat. Al dente always. Slow dried at low temperature for 24-48 hours to preserve the taste. Fine food....
Check StockRiceSelect Whole Wheat Orzo Rice-Shaped Pasta, Non-GMO, Vegan, 26.5-Ounce Jars, 4-Count
- ENRICH YOUR KITCHEN with RiceSelect Whole Wheat Orzo, our premium small pasta. Much like your favorite pastas, our rice-shaped pasta adds chewy, satisfying texture and hearty goodness to elevate any recipe..
- HEALTHY AND TRADITIONAL: Our Orzo pasta is Non-GMO Project Verified and Certified Kosher by Star K, making it a great addition to your pantry, no matter your dietary restrictions. Perfect for home cooks, vegans, and vegetarians alike!.
- LITTLE PASTA. ENORMOUS CULINARY POTENTIAL: Like couscous, rice, and quinoa, orzo is an ideal match for all kinds of dishes. The culinary potential for orzo pasta is endless! Orzo is made with 100% enriched whole wheat durum semolina wheat, making it the perfect pantry staple for delicious and filling meals. Perfect for jazzing up soups, stews, salads, casseroles, veggies, meat, chicken, fish, etc..
- PASTA MADE WITH HIGH QUALITY WHEAT: RiceSelect Orzo is made with high-quality durum wheat that contains 8 grams of protein and 4 grams of dietary fiber per serving. No preservatives or additives and low in fat, cholesterol, and sodium..
- HOW TO COOK: See Back of Jar for Full Details (Bring water to a boil. Add salt, if desired. Stir in Orzo. Return to a boil. Cook uncovered for 8-10 minutes. Drain and serve.).
Check StockAl Dente Pasta Pappardelle Egg 12.0 OZ(Pack of 1)
- Antica Pasta di Campofilone Pappardelle Egg Pasta | 8.8oz (250g) | Pack of 3.
- Marcozzi di Campofilone Egg Pasta is made of only two ingredients: free-range fresh eggs from non-intensive farms from hens fed with no-GMO cereals and durum wheat semolina obtained from Italian wheat fields..
- The excellent quality of the raw materials and the strict quality control of the production process makes Antica Pasta di Campofilone a unique type of pasta, rough and porous, which makes it ideal for binding with every sauce, more delicate, faster to cook and easier to digest. The quality of the Antica Pasta di Campofilone is officially recognized by the European Organic Certification, which guarantees that the product is obtained with production techniques that respect the environment..
- For a perfect cooking, use abundant water, add the salt only when the water is boiling, and then add the pasta. Gently stir the pasta when it has softened, check the cooking level to ensure it is up to your taste. Put the pasta on a large serving plate, let it evaporate a bit before mixing it with abundant sauce..
- Ingredients: Durum wheat semolina, eggs (35.3%)..
- Packaging: 8.8oz (250g) Paper Box | 4 Portions | Cooking time: 6-8 minutes.
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