Top Shun Classic Knife Set
Shun Classic Blonde 7” Santoku Knife, Blonde PakkaWood Handle, Full Tang VG-MAX Blade
- SANTOKU KNIFE: The Shun 7-inch Classic Blonde Santoku knife is an Asian-inspired cooking knife that's a favorite among cooks for its ability to easily handle all the basic kitchen cutting tasks..
- VERSATILE KNIFE: This kitchen knife is shorter than a standard chef's knife, light, agile and easy to maneuver with just enough belly curve for rocking cuts..
- HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this santoku knife is corrosion and stain resistant with a strong, razor-sharp edge..
- COMFORTABLE HANDLE: The D-shaped, blonde Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users..
- TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
Check StockShun DMS0212 Classic 2-Piece Knife Set
- 2-Piece Shun Classic Knife Set includes one each: 8-Inch Classic Chef’s Knife and 7-Inch Classic Asian Chef’s Knife.
- Made from VG-10 stainless steel clad with 32 layers of high-carbon stainless steel.
- stunning look of Damascus steel with ultra-sharp 16-degree blade angle.
- Rockwell hardness rating of 60-61 ensures that it takes and holds its incredibly sharp edge longer.
- Black laminated Pakkawood D-shaped handles provide maximum comfort and reduces friction and fatigue.
Check StockShun Classic 5.5-Inch Santoku Kitchen Knife Handcrafted in Japan Small to Medium Sized 5.5 Inch Silver
- Shun’s 5.5-Inch Santoku Knife’s perfect size conquers medium-sized kitchen tasks.
- convenient size makes it a must-have addition to every kitchen.
- Part of Shun’s Classic series, this 5.5-Inch Santoku features tasteful and contemporary design and premium materials that set it apart from other....
- VG-MAX, high-performing steel core of Santoku blade enables incredible edge retention.
- additional chromium in this proprietary steel boosts wear and....
- Sleek handle is made of genuine hardwood infused with resin for moisture resistance, strength and durability.
- the Santoku’s PakkaWood handle has a....
- With elite function and aesthetics, Shun’s Classic 5.5-inch Santoku can be used by experts and amateurs alike, including grandparents, parents,....
Check StockJapanese KAI Seki Magoroku Watakake Nakiri Knife 165mm AB-5424 Made in JAPAN
- JAPANESE CHEF'S KNIFE: The Shun 8-inch Classic Blonde Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more.
- WIDE, CURVED BLADE: This Japanese kitchen knife has a wide blade that keeps knuckles off the cutting board with a curved belly that can be "rocked" through herbs and spices for a very fine mince.
- HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is corrosion and stain resistant with a strong, razor-sharp edge.
- COMFORTABLE HANDLE: The D-shaped, blonde Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users.
- TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.
Check StockShun Cutlery Kanso Utility Knife 6\
- Product 1: COMFORTABLE, DURABLE HANDLE: Full-tang handle design made from a textured PP/TPE polymer blend for an easy-to-maintain contemporary look and offers a secure grip with strength and balance..
- Product 2: SHUN HONING STEEL: Keep your knife collection in perfect condition with the Shun 9-inch Classic Combination Honing Steel..
- Product 2: PROFESSIONAL KNIFE SHARPENING: All knives naturally develop tiny bends through normal use. This honing tool corrects those bends – ensuring the sharpest part of your knife makes contact with the food..
- Product 2: COMBINATION HONING ROD: This stainless steel knife sharpener features a smooth side for weekly honing and a micro-ribbed side for monthly honing..
- Product 2: BEAUTIFUL, COMFORTABLE HANDLE: The durable, ebony-finished Pakkawood handle is comfortable for both left- and right-handed users. Features a built-in angle guide to help you keep the perfect honing angle..
Check StockShun Cutlery Classic Chef s Knife 6” Small Nimble Blade Ideal for All-Around Food Preparation Authentic Handcrafted Japanese Knife Professional Chef Knife
- JAPANESE CHEF'S KNIFE: The Shun 6-inch Classic Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat....
- SMALL, NIMBLE BLADE: This Japanese kitchen knife is small, light, and extremely maneuverable. It's wide enough to keep knuckles off the cutting board....
- HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is....
- COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both....
- TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of....
Check StockShun Cutlery Classic Kiritsuke Knife 8”, Master Chef's Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife
- MASTER CHEF'S KNIFE: Known as a master chef's knife, the Shun 8-inch Classic Kiritsuke Knife offers top cutting performance and versatility – making it a perfect all-around prep knife..
- ALL-AROUND PREP: This Japanese kitchen knife will juliene, dice or brunoise vegetables with ease. It's an excellent choice for cleaning and portioning boneless proteins with a slightly curved edge that works well with rocking cuts..
- HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is corrosion and stain resistant with a strong, razor-sharp edge..
- COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users..
- TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
Check StockShun Cutlery Classic Nakiri Knife 6.5 Ideal Chopping Knife for Vegetables and All-Purpose Chef Knife Professional Nakiri Knife Handcrafted Japanese Kitchen Knife
- VEGETABLE KNIFE: A traditional Japanese-style vegetable knife, the Shun Classic 6.5-inch Nakiri Knife is a favorite of professional chefs and cooking enthusiasts for preparing fruits and vegetables..
- STRAIGHT BLADE: The straight blade, edge, and spine make this Japanese knife perfect for simple push cuts. The blunt end makes it extra safe to use..
- HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this cooking knife is corrosion and stain resistant with a strong, razor-sharp edge..
- COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users..
- TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
Check StockShun Cutlery Classic Utility Knife 6", Narrow, Straight-Bladed Kitchen Knife Perfect for Precise Cuts, Ideal for Preparing Sandwiches or Trimming Small Vegetables, Handcrafted Japanese Knife
- JAPANESE CHEF'S KNIFE: The Shun 7-inch Classic Asian Cook's Knife is the perfect all-purpose kitchen knife. It's ideal for preparing meat, fish, vegetables and more..
- GYUTO-STYLE KNIFE: This gyuto-style Japanese kitchen knife features a narrow blade profile that's light and extremely maneuverable while still offering plenty of knuckle clearance..
- HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is corrosion and stain resistant with a strong, razor-sharp edge..
- COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users..
- TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
Check StockShun Cutlery Classic Hollow Ground Chef's Knife 8”, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife
- JAPANESE CHEF'S KNIFE: The Shun 8-inch Classic Hollow Ground Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more..
- HOLLOW GROUND BLADE: This Japanese kitchen knife features hollow grounds on the blade that help food release more easily. They also create air pockets that reduce friction, making it easier to glide through the cut..
- HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is corrosion and stain resistant with a strong, razor-sharp edge..
- COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users..
- TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
Check StockShun Cutlery Classic Flexible Fillet Knife 7\
- EFFECIENT FILLET KNIFE: The Shun 7-inch Classic Flexible Fillet Knife's flexible blade makes it the ideal tool for creating the perfect fish fillet, removing skin from meat, and boning and trimming poultry..
- MORE FOOD, LESS WASTE: This Classic Flexible Fillet conforms to the ribs of the fish, removing meat from bones quickly and easily so you get more food and less waste..
- HIGH-QUALITY CONSTRUCTION: Constructed with AUS8A high-carbon stainless steel, this sharp fillet knife is tough and wear resistant with the right amount of flex to make filleting a breeze..
- COMFORTABLE HANDLE: The D-shaped, ebony-finished Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users..
- TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty..
Check StockShun Cutlery Classic Blonde Chef s Knife 8” Thin Light Kitchen Knife Ideal for All-Around Food Preparation Authentic Handcrafted Japanese Professional Chef Knife
- JAPANESE CHEF'S KNIFE: The Shun 8-inch Classic Blonde Chef's knife is the perfect all-purpose kitchen knife. It's ideal for preparing fruit, vegetables, meat and more.
- WIDE, CURVED BLADE: This Japanese kitchen knife has a wide blade that keeps knuckles off the cutting board with a curved belly that can be "rocked" through herbs and spices for a very fine mince.
- HIGH-QUALITY CONSTRUCTION: Constructed with Shun's proprietary VG-MAX cutting core and clad in 68 layers of stainless Damascus, this chef knife is corrosion and stain resistant with a strong, razor-sharp edge.
- COMFORTABLE HANDLE: The D-shaped, blonde Pakkawood handle is durable, beautiful, doesn't harbor bacteria, and comfortable to use for both left- and right-handed users.
- TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.
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