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Mammafong Round Bottom 14-inch Traditional Carbon Steel Wok Pan - Authentic Hand Hammered Woks and Stir Fry Pans - Pow Wok with no chemical coating

  • The workhorse wok - Traditional wok used by professional chefs. This Chinese wok is built to last and stand up to the demands of busy commercial....
  • Authentically hammered wok - 100% hand hammered pow wok, made by our team of master craftsmen in Guangdong, China. Each Chinese wok is uniquely....
  • Healthy non-stick - The surface of the wok will become naturally non-stick with use and allows you to use less oil in your cooking. Carbon steel is....
  • Harness the authentic wok hei - Premium carbon steel and heavy gauge body ensures fast heat up and superior heat distribution over the entire cooking....
  • The ultimate gift for a cook - For the chef who swears by carbon steel wok.
  • for the home cook who's discovered the allure of carbon steel wok.
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Letschef Carbon Steel Wok Preseasoned Flat Bottom Hand Hammered Stir Fry 14 IN Cooking Pan Wok with Bamboo Handle

  • MAINTENANCE: Wash the craft Chinese wok by hand after each use with warm water and a soft dish-brush. Then wipe dry with paper towels immediately after cleaning, preferably lubricate with neutral cooking oil and wipe off with paper towels.
  • NOTE: Hammer marks is just a normal appearance for hand hammered wok, it’s not defective. There is a layer of bean oil on wok, which is used to prevent to rust. Package includes 1pcs flat bottom wok. If you have any questions when purchasing, you can contact us at any time, we will reply you as soon as possible..
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Mammafong Traditional Hand Hammered Round Bottom Carbon Steel Pow Wok Set with Wok Spatula and Bamboo Brush (14 inch wok set with wok accessories)

  • ...teel round bottom wok, premium pre-seasoned wok spatula & bamboo brush to get you started on your journey to wok hei..
  • 【Removable wooden wok handle】 - Natural eucalyptus handle can be tightened or removed by simply twisting the metal hook on the handle, allowing you to season the wok in an oven..
  • 【Authentically hammered pow wok】 - 100% hand hammered pow wok, made by our team of master craftsmen in Guangdong, China. 14 Gauge (1.5mm) Premium carbon steel ensures fast heat up and superior heat distribution over the entire cooking surface. That’s the secret to create an intense smoky, seared-and-crunchy stir fry every time..
  • 【Traditional Hand Forged Spatula 】- Hand made from high-purity 2.1mm thick carbon steel (low carbon iron), our pre-seasoned wok spatula comes with a blue-grey natural protective coating to prevent rust and corrosion. With proper care and maintenance, your wok spatula will last for many years of daily use..
  • 【Maintenance & Care】 - Seasoning is required before first use of your wok. Wash with warm water after using your wok and spatula. Always dry them thoroughly to prevent rust. Never soak into water for a long period or leave it air dry. Hand wash only. Detail seasoning and maintenance instructions are included in the bo....
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Bielmeier 13.4 inch Traditional Carbon Steel Pow Wok, Hand Hammered Woks and Stir Fry Pans, Flat Bottom Wok Pan with Wooden and Steel Helper Handle

  • *Healthy, No Chemical Coating: This hand hammered pow wok is made of carbon steel without chemical coating. It is healthy and non-toxic. It's easy rust.Don't forget to season it before use. After bluing the wok, it will improves with every use. The more you cook, the better it perform..
  • *Professional Chefs Choose: This wok is ideal for stir frying, stewing, sauteing, steaming, braising, frying, and deep frying favorite Asian recipes and more. The carbon steel wok pan heats quickly and cooks evenly. The wok has extra deep shape allows the chef to easily fold meals when cooking, so it is easy to stir fry and make a delicacy..
  • *Suitable For Any Stovetop and Spatula: The wok with flat bottom that creates a stable surface for secure cooking on gas, electric, halogen and induction cooktops, no extra support accessories needed. The carbon steel wok is suitable for all kinds of spatula, wooden, silicone, metal, etc..
  • *Sturdy and durable: This carbon steel wok is equipped with heat-resistant wooden handle and steel helper handle, they are riveted tightly and firmly. The helper handle makes it easier for lifting and to hang for storage..
  • *Each wok is uniquely crafted with precision, passion and care. It is a good choice as a gift for cooking lovers and chefs..
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Letschef Preseasoned Carbon Steel Pow Wok Set, 14inch Woks and Stir Fry Pans Hand Hammered Chinese Wok Round Bottom with Ring, Spatulas, and Cooking Skimmer

  • ...rbon steel and pre-seasoned at high temperatures, creating non-stick surface(NOT non-stick coating by chemical), making cooking more healthier. Pre-seasoned for immediate use.
  • about the Wok: Nonstick cooking wok with round bottom is specially designed to lock the juice and flavor inside ingredients. Wok made by hand hammered retains heat well and distributes heat evenly for optimal cooking results. The ergonomic design of the bamboo handle ensures a comfy grip, avoiding burning yourself.
  • The Size of Carbon Steel Wok: Size 14 IN, thickness 1.2mm, light in weight of only 3.3lbs (but durable ) enables you to toss food around, flip and stir-fry easily while cooking, which is very friendly to women. Pow wok is a wonderful selection for kitchen, outdoor cooking or BBQ.
  • What You Get: 1pcs 14 inch pre-seasoned wok pan, 1pcs 18 inch wok spatula, 1pcs 6 inch cooking skimmer with bamboo handle and 1pcs Wok ring. 4 pcs wok set let you more convenient to cook various delicious cuisines like pan-frying, braising, boiling, steaming, deep-frying.
  • Wok Ring: It Works great for keeping the heat concentrated on the bottom of the wok, provides a stable surface for the wok as well and is suitable for round bottom wok.
  • Note: Hammer marks is just a normal appearance for hand ham....
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YOSUKATA Blue Round Bottom Wok Pan – 14" Woks and Stir Fry Pans - Chinese Hammered Pow Wok Carbon Steel Wok - Traditional Chinese Japanese Woks - Blue Steel Wok (14", Blue)

  • HIGH-QUALITY MATERIALS: This large professional wok pan is made from heavy-duty, 15 gauge carbon steel. The ergonomic design of the wooden handle ensures a comfy grip when you use this cooking wok.
  • PRE-SEASONED: Our carbon steel wok is pre-seasoned at high temperatures using special technics, unlike unseasoned woks and stir fry pans. Don’t worry about pre-seasoning your Chinese hammered crafted wok anymore.
  • GENUINE TASTE: Discover the rich, authentic flavors of Chinese, Korean, Japanese cuisines in your own home. The Yosukata 14 inch wok with round bottom is specially designed to lock the juice and flavor inside ingredients.
  • VERSATILITY: In addition to stir-frying, with the Yosukata 14'' pow wok, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising, deep-frying, etc..
  • EASY HANDLING and STORAGE: Our big steel hand-hammered wok is convenient to carry and easy to store.
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Chinese 100% Hand Hammered Iron Woks Stir Fry Pans Non-stick No Coating Less Oil 30CM Black Seasoned Wooden handle

  • 100% Hand Made. Hand hammered and processed by traditional kraftmanship through multiple days. You can recognize hand hammered surface, but still....
  • No Worry about Stick : There is no coating. Still non-stick. Reactive Iron Material will from protective layer when used. The longer you use, the....
  • This Wok is pre-seasoned. Blue black wok is fully prepared while white woks need season process. You can just wash with water and start to use..
  • Ideal size for restaurant & Home : 36cm (about 14.20 inches) is best size for professional chefs. This is good size to cook for 6~7 dishes. 30~34cm....
  • INSTRUCTIONS: Wok is NOT recommended being in dishwasher so that the seasoning isn't removed during cleaning. It is for gas stove. Its bottom is not....
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Mecete Wok pan 5th Generation, Traditional Hand Hammered Uncoated Carbon Steel Pow Wok with one piece Steel Handle one piece pan (13.3 Inch, Round Bottom) 1.8 mm thickness

  • A gift from Chinese Ancient Cook skill: Mecete Chinese hand hammered wok is made of high-quality carbon steel. If clean carbon steel is heated to above 550 degrees F, the surface steel will oxidize to black iron oxide, Fe3O4, showing a beautiful black-blue to aqua-blue patina. This blued or black iron oxide surface, adheres quickly to oils. And the oiled blued steel is very rust resistant, it is also a non-stick surface for cooking..
  • Uncoated and No bubbles: Comparing with the machine-making pot, it is firm and uniform in density without any hollow and air bubbles. It adopts premium quality iron to make, which has few impurities and a smooth surface without coating. Say goodbye to those coated pan and give you a relaxing and healthy cooking experience..
  • Iron dissolved in Cooking: It has great thermal conductivity for transferring the temperature of the fire to the food directly to ensure your nutritious and delicious food, save more gas and time for you. The small amount of beneficial iron elements dissolved in wok cooking can provide the iron elements needed by human body and it is absorbed easily..
  • Steady Handle: Mecete Traditional Hand Hammered Uncoated Carbon Steel Pow Wok has a strong and steady handle. As you can see from the photos, the handle of....
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Carbon Steel Wok 14 Inch Pre-Seasoned Nonstick Woks and Stir Fry Pans

  • Natural health: The traditional carbon steel wok has a physical rather than a chemical coating, after seasoning, it can achieve a physical non-stick....
  • Manual forging: The wok is made by hand, after tens of thousands of hand hammered, the density of the steel plate becomes greater, has a good thermal....
  • Pre-seasoned: The wok has been seasoned by experience Chinese chef, it can be used directly after wash away the vegetable oil on the surface which....
  • Humanized design: The wooden handle is designed to effectively prevent heat transfer and will not slip during use, also the round hook helps to hang....
  • Versatile:The traditional carbon steel wok with14 inches of diameter by 4.5inch depth,which is made of 1.8mm carbon steel with even heat distribution....
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SOONEAR KOTE2 Carbon Steel Wok Light Weight Gas Fire Round Bottom Carbon Steel Handle No Rivets Size M 13” [Made in Japan]

  • A gift from Chinese Ancient Cook skill: Mecete Chinese hand hammered wok is made of high-quality wrought iron. If clean carbon steel is heated to....
  • Uncoated and No bubbles: Comparing with the machine-making pot, it is firm and uniform in density without any hollow and air bubbles. It adopts....
  • Iron dissolved in Cooking: It has great thermal conductivity for transferring the temperature of the fire to the food directly to ensure your....
  • Steady Handle: Mecete Traditional Hand Hammered Uncoated Carbon Steel Pow Wok has a strong and steady handle. As you can see from the photos, the....
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WaxonWare 12.5 Inch Non Stick Wok With Glass Lid Coated With Marbellous (A 100% PFOA & APEO Free German Non Stick Coating) - For Stir-Frying, Shallow Frying, Deep Frying & Braising

  • ...OA FREE - The Marbellous woks and stir fry pans are 100% PFOA, Lead, and Cadmium free. The updated, three-layer marble non stick wok pan surface is 5X more effective than other woks and stir fry pans for preventing food from sticking to the pan's surface, even with minimal oil! For stir fry or fried rice, this flat bottom wok doesn't stick, making for easier cooking, and even easier cleaning. You don't even need to scrub, everything rinses off the wok's surface..
  • COMPATIBLE COOKING - Wherever you're cooking, this nonstick cooking wok works better than any other wok pan you'll find. The induction bottom plate means faster cooking & consistent heat dispersed throughout the large wok. Plus, this Chinese wok pan works wherever--induction surface or not. Better yet, the die-cast aluminum body gives this flat bottom wok a stronger durability and lighter heft in the hand than other wok and stir fry pans. This wok for electric stove top is the clear choice..
  • ERGONOMICALLY DESIGNED, STAY-COOL HANDLE - This wok pan features riveted, soft-touch Bakelite handles on the 12.5 in wok that stay cool even on the highest temperatures. Ergonomically designed, no other cooking woks' lids are comfier to hold, plus the look is unrivaled. This wok combines the....
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21st & Main Light weight Cast Iron Wok, Stir Fry Pan, Wooden Handle, 14 Inch, chef’s pan, pre-seasoned nonstick, commercial and household, for Chinese Japanese and others Cooking

  • Light weight and Commercial Grade-Flat Bottom light weight 14 Inch cast iron wok, commercial grade. The flat bottom and light weight make handle easier and cook better. Flat base is sturdy and safer. Best choice Asian Food wok pan and Chinese wok pan. It is more affordable compared to stainless steel or even enameled cast iron, and will last forever due to its durable nature. It is best cooking pan, grill pan, cast iron cooker..
  • It is suitable for electric, induction stove, and gas stove. Can be used as wok pan, cast iron pan, Cast iron skillet, pan for cooking, cast iron cookware, easy cookware, wok and stir fry pan, nonstick frying pan, non stick wok, flat bottom wok, induction wok..
  • Nonstick and Rust Proof- It is pre-seasoned and ready to use. So not only do you get the superior taste from a pre-seasoned wok, but you also get the correct feel while making the food. It is Nonstick Wok Stir-Fry Pan, non stick pan, wok cookware..
  • Wooden handle can support tight gripping and keep the handle cool when you stir-fry. It is great tool for stir fry, it is stir fry cookware, stir fry pan, stir fry pot, woks & stir-fry pans, deep frying pan, deep frying wok, iron pot, non stick fry pan, non-stick frying pan..
  • Iron Material–The material of this wok is iron. It ....
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